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Angel Biscuits, Fresh Cranberry Orange Relish-Thanksgiving Part 2
Of all things, I sure didn’t guess this. We had, in effect, too much food. I should have figured that out of course, seeing as we had to take two cars to bring all the food and make multiple trips,...
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Vegetarian Hazelnut Mushroom Pâté
You know that quote, which in essence says that anything is poison if you eat too much of it? Well, today poison was hazelnuts. I am quite afraid that I might keel over in a moment. They are just so...
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Falafel with Tahini Yogurt Sauce + Sacco
Today is the last day at home before we go off on a rollicking adventure through the Amazon Jungle, complete with piranhas, venomous snakes, and whatever else is down there. Who knows, maybe I’ll get...
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Scallion Pancakes (Cong You Bing)
Last summer during one of its more interminable days, I took a walk down to the library. With my littlest brother I ascended the stairs to the stacks, and stood among the many cookbooks, searching...
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Black Beans and Rice
When I was little my favorite dish was beans and rice. Not some gourmet extravaganza either. It was actually black bean soup (from a can, oh my!) over WHITE rice. Yeah. That was my favorite meal....
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